Japanese A5 Wagyu Striploin

$95.00
  • A5 graded Wagyu exclusively imported from Japan
  • Raised in Northern Japan, where the cool and moderate climate ensures stress-free cattle rearing.
  • Our Hokkaido Wagyu, sourced from Daimaru Farm, allows cattle to roam freely in open-air environments.
  • The resulting flavor profile is distinguished by its mildness in both fat and meat taste, thanks to high-quality feed and optimal living conditions.

Product Info

  • One (1) individually packaged steak
  • Each steak is hand cut to approximate size
  • Certificate of Authenticity included
  • Product ships frozen
  • Thawing is normal to occur during shipment
  • Please view our Shipping & Delivery for more info

How-To-Cook

Asia International

Japanese A5 Wagyu Striploin

From $95.00
  • A5 graded Wagyu exclusively imported from Japan
  • Raised in Northern Japan, where the cool and moderate climate ensures stress-free cattle rearing.
  • Our Hokkaido Wagyu, sourced from Daimaru Farm, allows cattle to roam freely in open-air environments.
  • The resulting flavor profile is distinguished by its mildness in both fat and meat taste, thanks to high-quality feed and optimal living conditions.

Size

  • 10 oz
  • 14 oz
View product